Aussie Ribs Fremantle Menu
Aussie Ribs Fremantle menu gallery
Choose your favorite dish
Aussie Ribs Share Platter & Combos
Grilled chicken breast with a choice of pork riblet or beef ribs Served with chips and salad.
500gm of all Smokey BBQ ribs with the choice of 2 sides and 20 wings of your choice of sauce SMOKEY OR BUFFALO.
8 pieces of wings, 500 gm of pork riblets and beef ribs and smokey BBQ ribs and 1 pieces of garlic bread with the choice of 2 sides.
OPTIONS AVAILABLE FOR: Ribs Option,Ribs Sauce Option,Wings Sauce Option
Grilled Barramundi, Flat head batter fish, creamy garlic prawn, a serve of garlic bread, calamari served with the choice of 2 sides and tartare sauce,
OPTIONS AVAILABLE FOR: Ribs Option,Steak Temp
Rump 250 gm with grilled chilli prawn served with salad and chips.
10 pcs wings, calamari, Jalapeno poppers and 2 chicken tenders With tartar and aioli sauce.
Aussie Signatures BBQ Ribs
Our Chef's Signature Ribs are slow-cooked for 8 hours and basted with the sauce of your liking and served with house slaw and fries. All our ribs are gluten-free.
Our Chef's Signature Ribs are slow-cooked for 8 hours and basted with the sauce of your liking and served with house slaw and fries. All our ribs are gluten-free.
Our Chef's Signature Ribs are slow-cooked for 8 hours and basted with the sauce of your liking and served with house slaw and fries. All our ribs are gluten-free.
Our Chef's Signature Ribs are slow-cooked for 8 hours and basted with the sauce of your liking and served with house slaw and fries. All our ribs are gluten-free.
Burgers
Grilled 180gm Angus patty with American cheese, Tomato, lettuce with house smokey BBQ and aioli sauce in a toasted brioche bun
Crispy Chicken thigh tossed in buffalo sauce with house slaw and cheese sauce.
House popular rib burger comes with grilled angus patty, beef ribs, slaw and smokey BBQ, Aioli sauce in a toasted Brioche bun
150 scotch fillet topped with caramelised onion, tomato, lettuce with American cheese and smokey BBQ Aloli.
Vegetarian Patty with American cheese,
House fries loaded with crispy bacon and mozzarella cheese. Crispy cos lettuce mixed with garlic croutons, crispy bacon, soft boiled egg, anchovies tossed in creamy Caesar dressing.
Chicken & Schnitzel
Butterfly chicken breast marinated with BBQ RUB & basted with smoky BBQ sauce served with salad and chips
Crumbed chicken breast with Napoli sauce, ham and mozzarella cheese served with salad and chips.
Crumbed chicken breast deep fried until golden brown topped with shaved parmesan, served with salad and chips.
Breaded vegetarian schnitzel topped with nap sauce and mozzarella cheese
Dessert
Warm choco lava served with a scoop of vanilla ice-cream and chocolate sauce.
served with raspberry coulis and scoop of ice-cream
Served with berry compote, Oreo crumble and scoop of vanilla ice-cream.
Entrée
Toasted garlic bread with diced onion, tomato mixed with crumbed fetta and balsamic glaze.
Cauliflower deep fried until golden brown, tossed with sticky sauce & drizzle with ranch (v).
Pan seared Aussie prawn cooked in Smokey chilli garlic sauce.
Golden, crispy mushrooms coated in seasoned breadcrumbs, fried to perfection. Served with a side of sweet chilli.
Lightly toasted garlic bread.
Golden fried jalapeno popper served with cocktail sauce.
House fries loaded with crispy bacon and mozzarella cheese.
300 gm deep fried pork belly with Gochujang sauce or honey soy & sesame seed.
Tender finger squid dusted with lemon and pepper seasoning, deep fried until golden brown served with tartar sauce and lemon wedge
OPTIONS AVAILABLE FOR: WA Aussie Wings Sauce,WA Aussie Wings Size,WA Dietary Options
From Char Grill
OPTIONS AVAILABLE FOR: Steak Temp,Char Gril Choice of Sides
OPTIONS AVAILABLE FOR: Steak Temp,Char Gril Choice of Sides
OPTIONS AVAILABLE FOR: Steak Temp,Char Gril Choice of Sides
OPTIONS AVAILABLE FOR: Steak Temp,Char Gril Choice of Sides
From the Ocean
Battered fish served with chips, slaw and tartare sauce.
Aussie medium prawn cooked in flavourful creamy garlic sauce with sticky rice
Tender finger squid dusted with Salt and pepper seasoning, deep fried until golden brown served with tartare sauce and chips.
Pan seared barramundi with garlic butter seated on the top of creamy pea puree with roasted vegetable and blistered vine tomato chared lemon, finish with fig balsamic vinegar.
Kids Meal
Served with chips and soft drink.
Served with chips and soft drink.
Served with chips and soft drink.
Salads
Five spice marinated beef cooked medium rare with mix lettuce, cherry tomato, onion, capsicum with GLC dressing.
House fries loaded with crispy bacon and mozzarella cheese. Crispy cos lettuce mixed with garlic croutons, crispy bacon, soft boiled egg, anchovies tossed in creamy Caesar dressing.
Crispy cauliflower with sweet corn kernels mixed with mix leaves, onion, cherry tomato with a drizzle of chilli lime coriander dressing
Soft Drinks
OPTIONS AVAILABLE FOR: Glasses
OPTIONS AVAILABLE FOR: Glasses
DRINK SPECIAL
Others
Grilled chicken breast with a choice of pork riblet or beef ribs Served with chips and salad.
500gm of all Smokey BBQ ribs with the choice of 2 sides and 20 wings of your choice of sauce SMOKEY OR BUFFALO.
8 pieces of wings, 500 gm of pork riblets and beef ribs and smokey BBQ ribs and 1 pieces of garlic bread with the choice of 2 sides.
OPTIONS AVAILABLE FOR: Ribs Option,Ribs Sauce Option,Wings Sauce Option
Grilled Barramundi, Flat head batter fish, creamy garlic prawn, a serve of garlic bread, calamari served with the choice of 2 sides and tartare sauce,
OPTIONS AVAILABLE FOR: Ribs Option,Steak Temp
Rump 250 gm with grilled chilli prawn served with salad and chips.
10 pcs wings, calamari, Jalapeno poppers and 2 chicken tenders With tartar and aioli sauce.
Our Chef's Signature Ribs are slow-cooked for 8 hours and basted with the sauce of your liking and served with house slaw and fries. All our ribs are gluten-free.
Our Chef's Signature Ribs are slow-cooked for 8 hours and basted with the sauce of your liking and served with house slaw and fries. All our ribs are gluten-free.
Our Chef's Signature Ribs are slow-cooked for 8 hours and basted with the sauce of your liking and served with house slaw and fries. All our ribs are gluten-free.
Our Chef's Signature Ribs are slow-cooked for 8 hours and basted with the sauce of your liking and served with house slaw and fries. All our ribs are gluten-free.
Grilled 180gm Angus patty with American cheese, Tomato, lettuce with house smokey BBQ and aioli sauce in a toasted brioche bun
Crispy Chicken thigh tossed in buffalo sauce with house slaw and cheese sauce.
House popular rib burger comes with grilled angus patty, beef ribs, slaw and smokey BBQ, Aioli sauce in a toasted Brioche bun
150 scotch fillet topped with caramelised onion, tomato, lettuce with American cheese and smokey BBQ Aloli.
Vegetarian Patty with American cheese,
House fries loaded with crispy bacon and mozzarella cheese. Crispy cos lettuce mixed with garlic croutons, crispy bacon, soft boiled egg, anchovies tossed in creamy Caesar dressing.
Butterfly chicken breast marinated with BBQ RUB & basted with smoky BBQ sauce served with salad and chips
Crumbed chicken breast with Napoli sauce, ham and mozzarella cheese served with salad and chips.
Crumbed chicken breast deep fried until golden brown topped with shaved parmesan, served with salad and chips.
Breaded vegetarian schnitzel topped with nap sauce and mozzarella cheese
Warm choco lava served with a scoop of vanilla ice-cream and chocolate sauce.
served with raspberry coulis and scoop of ice-cream
Served with berry compote, Oreo crumble and scoop of vanilla ice-cream.
Toasted garlic bread with diced onion, tomato mixed with crumbed fetta and balsamic glaze.
Cauliflower deep fried until golden brown, tossed with sticky sauce & drizzle with ranch (v).
Pan seared Aussie prawn cooked in Smokey chilli garlic sauce.
Golden, crispy mushrooms coated in seasoned breadcrumbs, fried to perfection. Served with a side of sweet chilli.
Lightly toasted garlic bread.
Golden fried jalapeno popper served with cocktail sauce.
House fries loaded with crispy bacon and mozzarella cheese.
300 gm deep fried pork belly with Gochujang sauce or honey soy & sesame seed.
Tender finger squid dusted with lemon and pepper seasoning, deep fried until golden brown served with tartar sauce and lemon wedge
OPTIONS AVAILABLE FOR: WA Aussie Wings Sauce,WA Aussie Wings Size,WA Dietary Options
OPTIONS AVAILABLE FOR: Steak Temp,Char Gril Choice of Sides
OPTIONS AVAILABLE FOR: Steak Temp,Char Gril Choice of Sides
OPTIONS AVAILABLE FOR: Steak Temp,Char Gril Choice of Sides
OPTIONS AVAILABLE FOR: Steak Temp,Char Gril Choice of Sides
Battered fish served with chips, slaw and tartare sauce.
Aussie medium prawn cooked in flavourful creamy garlic sauce with sticky rice
Tender finger squid dusted with Salt and pepper seasoning, deep fried until golden brown served with tartare sauce and chips.
Pan seared barramundi with garlic butter seated on the top of creamy pea puree with roasted vegetable and blistered vine tomato chared lemon, finish with fig balsamic vinegar.
Served with chips and soft drink.
Served with chips and soft drink.
Served with chips and soft drink.
Five spice marinated beef cooked medium rare with mix lettuce, cherry tomato, onion, capsicum with GLC dressing.
Crispy cauliflower with sweet corn kernels mixed with mix leaves, onion, cherry tomato with a drizzle of chilli lime coriander dressing
OPTIONS AVAILABLE FOR: Glasses
OPTIONS AVAILABLE FOR: Glasses
From a reviewer’s perspective, Aussie Ribs Fremantle offers a diverse menu that caters to meat lovers, seafood fans, and families alike. The standout options include the shareable platters such as House Special Tasting Platter, Aussie Meat Platter, Chicken And Rib Combo, Ribs And Wings Combo, and Seafood Platter, which are ideal for groups. BBQ enthusiasts will appreciate the signature rib selections, including Baby Back Pork Ribs, Beef Short Ribs, Lamb Ribs, and Tender Meaty Pork Riblets. The burger range is equally appealing, featuring the Aussie Beef Burger (GFO), Buffalo Chicken Burger, and Aussie Rib Burger (GFO). Other highlights include char-grilled favorites like Ribeye 350gm (GF), Striploin 300gm (GF), and Wagyu Rump 250gm (MB 5+), alongside seafood dishes such as Grilled Barramundi (GF) and Fish And Chips. Guests can start with tasty entrées like Bruschetta (V) and Chilli Garlic Prawns (GF), while desserts including Choco Lava Cake, Raspberry Cheesecake, and Vanilla Bean Pannacotta provide a satisfying finish. Although specific prices are not listed in the provided menu information, the extensive variety and well-rounded selection make the restaurant an attractive choice for a hearty and enjoyable dining experience.